Thursday, December 3, 2009

Elephant Stew

I have a few friends headed to Africa for mission work. I found this recipe and thought it was amusing. I hope they don't end up needing it!

Elephant Stew
1 Medium elephant
2 Rabbits (optional)
Brown Gravy (lots...I suggest from a jar)
salt and pepper

Cut elephant into small bite sized pieces (allow 2 months for this process). Add enough gravy to cover. Cook over kerosene fire at 465 degrees for 4 weeks. Serves 3,800 people. If more are expected by all means add the 2 rabbits. But only do it if more are expected.....most people do not like finding hare in their stew. :P